Informational Event on Canning and Preserving
-River Forest Public Library meeting room, 735 Lathrop Ave.
-August 29, 2009 at 3 pm
-This is a great opportunity for canners of all levels to get together, share ideas and inspiration and discuss the art of putting up food. Whether you have been canning for years, or have never canned before, please join us to share your insight and wisdom, and perhaps learn a little something.
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Search It!
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Recent Entries
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Links
- "Adventures in Home Canning" (article)
- "Brandied Cherries Offer Sweet Way to Toast NW's Bumper Crop" (article)
- "Canning and Pickling Guide for Preserving Summer Produce" (article)
- "Cans Across America" article
- "Hmm, Wasted Fruit, Needy Folks; I Think I'll Make Jam" (article)
- "How Safe is Home Canning?" (article)
- "Kohlrabi Miso Pickle Call to Jars" (article w/recipes)
- "Preserve Summer in Minutes" (article)
- "Preserving Food and Friendship" (video)
- "Preserving the Harvest" (article w/recipes)
- "Preserving Time in a Bottle (or Jar)" (article)
- Can-tastic (from Foodista)
- Canning/Preserving Fact Sheets from WSU Whatcom County Extension Program
- Canning/Preserving Forum on Davesgarden.com
- Cans Across Boston (Facebook page)
- Cappers
- Culinate
- Culinate
- Doris and Jilly Cook
- Encyclopedia of Country Living
- Food in Jars
- Fresh Preserving
- Grit Magazine: Rural American Know-How
- Herb Companion Magazine
- Lelo in Nopo
- National Center for Home Food Preservation
- National Center for Home Food Preservation
- Pick Your Own
- Pickle Freak
- Preservation Basics Forum (including a video tutorial)
- Preserve
- Put Up or Shut Up
- The Lazy Locavores
- Tigress in a Jam
- Tigress in a Pickle
- Weck Jars
- Well-Preserved
- WordPress.com
- WordPress.org
- Yes, We Can Food in SF, CA
